INGREDIENTS:
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1 Packet of Keto OS NAT Swiss Chocolate Ketones
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8 to 12 ice cubes, your preference
-
6-8oz of water
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6-8oz of almond or coconut milk or almond milk
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1 square of 90% dark cocoa chocolate bar
- Any Sugar-free whipped cream topping
DIRECTIONS:
- Mix all of ingredients in a blender and blend until desired consistency. Most ice will make it more dense and filling.
- Pour into glass, add your whip cream on top
- Store in refrigerator (or eat with spoon) and enjoy!
